Apple Walnut Crumb Pie

Prep Time: 15 Minutes | Cook Time: 45 Minutes | Servings: 6

  • SERVES 6
  • Prep Time: 15
  • Cook Time: 45

Ingredients

  • 1 (9-in.) frozen pie crust
  • 1 can (21 ounces) apple pie filling
  • 1 cup all-purpose flour
  • 1/2 cup firmly packed light brown sugar
  • 1/2 cup Hellmann's® Mayonnaise
  • 1 cup chopped walnuts

Directions

  1. Preheat oven to 350°F. Arrange pie crust on baking sheet. Evenly spread apple pie filling into crust; set aside.
  2. Combine flour with brown sugar in medium bowl. Stir in Hellmann's® Real Mayonnaise with fork until mixture is of size coarse crumbs. Stir in walnuts; evenly sprinkle over apples. Bake 45 minutes or until golden and bubbling. Cool slightly on wire rack. Serve warm or at room temperature and, if desired, with Breyers® Ice Cream.
Nutritional Information per serving:

Calories – 620, Calories from Fat – 300, Total Fat - 34g, Saturated Fat - 5g, Trans Fat - 0g, Cholesterol - 5mg, Sodium - 290mg, Total Carbs - 77g, Dietary Fiber - 4g, Sugars - 33g, Protein - 7g, Calcium - 4%, Iron - 15%, Vitamin C - 4%

Back to all recipes