Cuban Burgers

Prep Time: 15 Minutes | Total Time: 30 Minutes | Servings: 4

  • SERVES 4
  • Prep Time: 15
  • Cook Time: 30

Ingredients

  • 1/4 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1 tablespoon Dijon mustard
  • 4 ciabatta rolls or Italian rolls, split
  • 8 slices (lengthwise) dill pickles
  • 4 hamburgers, grilled or broiled
  • 4 slices cooked ham
  • 4 slices Swiss cheese

Directions

  1. Combine Hellmann's® or Best Foods® Real Mayonnaise with mustard in small bowl; evenly spread on rolls.
  2. Arrange pickles on rolls, then top with burgers, ham and cheese. Top with roll lids.
  3. Wrap each burger tightly in aluminum foil, then grill over low heat, pressing with heavy skillet and turning once, until heated through and cheese is melted, about 7 minutes.
Nutritional Information per serving:

Calories - 830; Calories from Fat - 360; Total Fat - 40g; Saturated Fat - 15g; Trans Fat - 1g; Cholesterol - 170mg; Sodium - 3230mg; Total Carbs - 61g; Dietary Fiber - 4g; Sugars - 4g; Protein - 58g

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