Easy Cinnamon French Toast Casserole

Prep Time: 10 mins | Total Time: 60 mins | Servings: 6

  • SERVES 6
  • Prep Time: 10
  • Cook Time: 60

Ingredients

  • PAM® Original No-Stick Cooking Spray
  • 6 slices cinnamon raisin bread, halved
  • 1 pkg (6.4 oz each) frozen Banquet® Brown 'N Serve(tm) Maple Sausage patties, quartered
  • 1-1/4 cups Egg Beaters® Original
  • 1 cup fat free milk
  • 1/4 cup firmly packed brown sugar
  • 1 teaspoon vanilla
  • Maple syrup, optional

Directions

  1. Preheat oven to 350°F. Spray 8x8-inch baking dish with cooking spray. Overlap bread in dish. Top with sausage pieces, placing some in between bread halves. Whisk together Egg Beaters, milk, sugar and vanilla in medium bowl until blended. Pour mixture over bread. Let stand 10 minutes.
  2. Bake 40 to 45 minutes or until set and golden brown. Serve with syrup, if desired.
Nutritional Information per serving:

Calories - 255, Total Fat - 10 g, Saturated Fat - 3 g, Cholesterol - 21 mg, Sodium - 452 mg, Carbohydrate - 27 g, Dietary Fiber - 1 g, Sugars - 18 g, Protein - 14 g, Vitamin A - 10%, Vitamin C - 0%, Calcium - 8%, Iron - 18%

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