One-Pot Cheesy Tortellini and Sausage

Prep Time: 10 mins | Total Time: 25 mins | Servings: 6

  • SERVES 6
  • Prep Time: 10
  • Cook Time: 25

Ingredients

  • 1 lb. cooked pork sausage, sliced
  • 1 small yellow onion, diced
  • 2 cloves garlic, finely chopped
  • 1 jar (25.5 oz.) Muir Glen™ organic pasta sauce tomato basil
  • 1 can (14.5 oz.) Muir Glen™ organic diced tomatoes, undrained
  • 1/2 cup Progresso™ chicken broth (from 32-oz carton)
  • 20 oz. refrigerated cheese tortellini
  • 1 cup shredded mozzarella cheese (4 oz.)
  • 6 fresh basil leaves, chopped

Directions

  1. In 12-inch skillet, cook sliced sausage, onion and garlic 5 to 7 minutes or until onion softens and sausage starts to brown.
  2. Stir in sauce, tomatoes, chicken broth and tortellini. Cover and simmer 8 to 10 minutes, stirring occasionally, until tortellini is cooked.
  3. Remove from heat; sprinkle with cheese and basil. Serve when cheese has melted.
Nutritional Information per serving:

N/A

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